Restaurant Menus

Sides and Extras

Broccoli, cauliflower & cheese bake
$8.50
Green Salad
$7.50
Vegetables
$7.50
Mush Potato
$4.00
Fries
$7.00
Jug of Gravy (G.F)
$3.00
Wedges
$12.50
Kumara fries
$8.00
Popcirn Chicken
$12.00
BBQ Ribs
$16.00
Onion Rings
$2.00
Bacon
$3.00
Creamy Mushrooms
$5.00
Fried Eggs (2)
$4.00
Cheese Kransky
$4.00
Camembert
$3.00
Aioli in House Sauce
$1.00
Sweet Chilli Sauce
$0.50

Entrees / Small Plates

Baguettes
Garlic $6.50
Cheesy $9.00
Cheesy bacon $11.00


Bread Selection
$16.00
Lightly grilled bread served with whipped butter - house hade duck pate - mushroom pate and hummus
Field Mushrooms
$14.50
Oven roasted mushroom topped with creamy bri - cherry tomatoes served upon a baby spinach - grilled beetroot and candy walnut salad in truffle oil. (V) (G.F)
Smoked Salmon
$16.00
House smokedNZ salmon served on crispy potato rosti - marinated cucumber ribbons topped with house made hollandaise. (G.F)
Smoked Duck Breast
$17.50
Lightly smoked sliced duck breast served on a roquette - grilled pear - raspberries and candy walnuts salad topped with a raspberry vinaigrette. (G.F)
Free Range Pork Belly
$16.50
Oven roasted pork belly apple cider sauce - grilled apples - candy walnuts - watercress salad (G.F/D.F)
Mussels
$20.00
1kg of Coromandle pacific mussels steamed in white wine finished with a sweet chili, coconut cream sauce served with grilled sour dough.
Crumb Camembert
$17.00
Panko crumbed camembert wedge served with garlic bread - house greens topped with forest berries and plum sauce. (V)
Goat and Mushroom Pie
$18.50
Sous vide goat cooked in a rich mushroom infused gravy served in a filo shell, finished with house greens and onion jam.
Soup of the day
$12.00
Wait staff to advise.

 

Garlic Prawns Seared Scallops

 

Mains

Confit Duck
$32.00
Twice cooked confit duck leg served with duck fat roasted Agria potatoes - Honey glazed baby carrots - pickled red cabbage topped with a peppercorn puree sauce. (G.F)
Stuffed Chicken Breast
$32.00
Sous vide bacon wrapped free-range chicken breast stuffed with pesto and bri - Sweet potato fondant - sauteed broccolini - Honey glazed baby carrots, topped with a Dijon cream sauce. (G.F)
Beef cheek
$34.50
Souse vide beef cheek set in a rich house gravy served with creamy potato mash - honesy glazed baby carrots - roasted shallots. (G.F)
300g T-Bone Steak
$38.00
T-bone steak served with house greens - beer batter fries - creamy button mushrooms - fried free-ranged eggs and a jug of house gravy. (G.F)
200g Eye Fillet Steak
$38.50
Premium NZ beef eye fillet served with in season roasted vegetables - your choice of creamy bacon and mushroom sauce - Vodka and blue cheese sauce or peppercorn puree gravy. (G.F)
Rack of Lamb
$35.00
Locally sourced NZ lamb rack served with a cheesy bacon potato gratin - honey glazed baby carrots - blanched green beans topped with a mint and red wine gravy. (G.F)
Crackled Pork Belly
$30.00
Twice cooked free-range pork belly, served with honey roasted baby carrots - creamy potato mash - pureed cider apples finised with a garlic cream sauce. (G.F)
Pork Ribs
$31.50
1kg of BBQ braised pork ribs served with - grilled buttered corn cob - beer batter fries and house greens. (G.F)
Pan Seared Salmon
$36.50
Pan seared NZ salmon served with blanced asparagus - herb baby potatoes - topped with house made hollandaise (G.F)
Fish N Chips
$25.00
Fresh Tarakihi, your choice of panko crumbed, beer batter or pan fried, served with house greens and beer battered fries
Pork Ribs
$31.50
Corn cob - beer batter fries - house salad
Fish of the Day
$33.00
Wait staff to advise
Roast of the Day
$22.00
Wait staff to advise

 

Roasted NZ Lamb Rack

Free Range Roasted Chicken Supreme Seared Salmon Fillet

 

Stonegrill Express 

Unique in presentation, fresh, healthy & nutritious. Free of added oil or fats, sensational in taste, always hot & enjoyable

Tasting Platter
For 1 person $17.50
For 2 person $32.00
For 4 person $58.00
Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
 
Seafood Tasting Platter
For 1 person $22.50
For 2 person $36.50
Salmon, tiger prawns & calamari served with segments of lemon, lime & a selection of dipping sauces
Mini Mixed Grill
$18.50
The world’s top selling Stonegrill; choose two cuts from beef, chicken, pork or lamb served with a mixed leaf salad & garlic aioli
Chicken Express
$18.50
Succulent chicken breast served with fries & plum sauce
Lamb Bone & Loin
$23.00
New Zealand lamb Loin served with mixed leafs, red onion & crumbled feta with a black olive tapenade
200g Sirloin Steak
$24.50
Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
Salmon Fillet
$24.50
Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
Tiger Prawns
$23.50
Tiger prawns skewered & served with a light salad, kumara crisp garnish & a sweet chilli sauce

 

Stonegrill Mains

Unique in presentation, fresh, healthy & nutritious. Free of added oil or fats, sensational in taste, always hot & enjoyable

Land To Sea
$39.50
All the meats; beef, lamb, chicken & pork accompanied with salmon, tiger prawns & calamari Served with a Mediterranean salad & a selection of three dipping Sauces
Main Mixed Grill
$33.00
Beef, lamb, chicken & pork served with a seasonal salad topped with kumara crisps accompanied with garlic roasted potatoes & garlic aioli
Chicken Breast
$31.00
Chicken breast wrapped in streaky bacon served with a fresh garden salad, garlic roasted potatoes & a plum dipping sauce
Bone & Lamb Loin
$33.50
Succulent NZ lamb cutlets served with roasted potato & pumpkin, seasonal salad & mint sauce
Pork Fillet
$31.50
Pork loin accompanied with root vegetables infused in a red wine gravy & garlic roasted potatoes
Eye Fillet Steak
$36.50
Prime NZ cut of tender eye fillet steak served with garlic roasted potatoes topped with sautéed mushrooms, farmhouse salad of mixed leafs, roasted tomato, cucumber & red onion bound in our house dressing served with a red wine gravy
400g Rump
$36.00
Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
Treasure Island
$35.50
King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
Prime Steer 300g T-Bone Steak
$36.50
The T-Bone steak rolled out on a hot volcanic stone with Seasonal salad, apple slaw, garlic roast potatoes & finished with an in-house horse radish cream
Black Tiger Prawn
$4.50
Whole black tiger prawn the perfect accompaniment to your express or mains Stonegrill dish

 

Bar Snacks

Available open till close

Peanuts or Pretzels
$4.50
Fries
$7.00
Served with tomato sauce & aioli
Kumara Fries
$8.00
Served with a homemade red pepper puree and garlic aioli
Curly Fries
$8.50
Served with garlic aioli and tomato sauce
Beer Battered Fries
$10.00
Served with garlic aioli and tomato relish
Onion Rings
$8.00
Served with BBQ and sweet chilli sauce
Hash Brown Bites
$9.50
Miniature potato hash bites served with a BBQ sauce & garlic aioli
Wedges
$12.50
Topped with bacon, mozzarella & sour cream
Sweet chilli sauce for $1

 

Bar Snacks

Available from: 11am – 3pm
5pm – Kitchen Closed

Pork sliders
$14.00
Pulled pork sliders with apple slaw x3
Pork belly bites
$12.00
Panko crumbed pork belly served with honey soy dipping sauce x 4
Salmon Crostini
$13.50
Smoked salmon crostini enhanced with creme fraiche, lemon juice & dill x 3
Falafal Bites
$12.00
Served with garlic aioli & hummus G.F, D.F, E.F (falafels only)
Mushroom Bites
$11.00
Homemade crumbed button mushrooms served red pepper puree & garlic aioli
Popcorn Chicken
$12.00
Served with garlic aioli and tomato relish
Cajun Calamari
Served with sweet chilli and tartar sauce
$13.50
BBQ Ribs
$16
Portion of tender BBQ ribs with the meat falling off the bone

 

Classic All Day Menu

Available from 11am - 3pm & 5pm - Late Weekdays
11am - Late Weekends

Omelette
$16.00
Free-ranged eggs - bacon - tomato - onion - mushroom and cheese, served with a lite roquette salad snd house hollandaise. (G.F)
Bacon or Salmon Florentine
$18.00
Poached free-range eggs served on an English muffin - fresh spinach, with your choice or either bacon or salmon topped with house hollandaise.
Bacon & Eggs
$12.50
Grilled streaky bacon with free-range eggs your way, served on toasted sour dough - whipped butter and a roast tomato.
Imbibe Stack
$19.50
Crispy potato rosti stacked with spinach - bacon - beef sirlon - roasted mushroom, poached free-range egg topped with a in house hollandaise. (G.F)
Imbibe Stack
$19.50
Crispy potato rosti layered with spinach, bacon, Steak, roasted Portobello mushroom, poached egg topped with a in house hollandaise sauce
Imbibe Vege Stack
$17.00
Crispy potato rosti stacked with spinach - caramelized onion - roasted tomato - asparagus - roasted mushroom - poached free-range egg topped with a house hollandaise. (G.F) (V)
Musrooms and bacon
$17.00
Creamed garlic button mushrooms and bacon served on grilled sour dough topped with smashed avocado
Big Breakfast
$20.00
Free-range eggs your way - creamy mushrooms - mini hashbrown bites - roast tomato - streaky bacon - a krensky sausage - baked beans and grilled sour dough.
Steak Sandwich
$18.50
Open steak sandwich set upon Turkish bread - house greens - tomato - roasted mushroom and whole grain mustard served with fries and aioli.
Chicken Burger
$18.00
Panko crumbed chicken breast topped with tomato relish - camembert cheese - bacon - tomato & house greens served with fries & garlic aioli
Beef Burger
$18.00
200g Flame grilled house made pattie topped with bacon - tomato - pickles - house greens & swiss cheese served with fries & tomato sauce
Pulled Meat burger - Chicken | Beef | Pork
$17.00
Your choice of meat - topped with red cabbage apple slaw - cos lettuce and swiss cheese served with fries and garlic aioli
ADD THE WORKS OPTION
$4.00
Onion rings, fried Egg, and your choice of either sliced pineapple or grilled mushroom, upgrade your fries to Curly Fries.

 

 

Imbibe Big Boy Breakfast Flame Grilled Beef Burger Moroccan Lamb Wrap

 

Salads & Pasta

Classic Caesar Salad
$18.50
Free range chicken and bacon mixed with cos lettuce - parmesan - croutons dressed with house caesar dressing topped with a free-range poached egg. (house dressing contains anchovies)
Prawns & Bacon - House Salad
$19.50
Pan seared garlic prawns and bacon set apon house greens drizzled with lemon alioli topped with smashed avocado. (G.F)
Cajun Spiced Calamari
$17.00
Calamari coated in a Cajun corn flour mixed with rocket - parmesan - sun dried tomatoes topped with a lemon aioli. (G.F)
Vege Salad
$17.50
Roasted kumara - asparagus - cherry tomatoes - rocket- infused with balsamic vinaigrette topped with a free-range poached egg. (G.F) (V)
Chicken Fettuccine
$19.50
Diced free-range chicken - Bacon, mushrooms - red & spring onion bound in a cream sauce tossed with fresh fettuccine
Seasonal Vegetable Fettuccine
$17.50
Seasonal root & vine vegetables bond in a creamy parmesan sauce tossed with fresh fettuccine. (V)

 

Seafood Linguini Chicken Fettuccini

 

Shared Platters

Pulled Meat/Slider Platter
$38.50
Pulled chicken, pork and beef, slider buns, mushroom pate, duck pate, apple slaw, caramelised onions, house salad, mustards/relishes
Seafood Platter
$46.00
House mussels, garlic prawns, cajun calamari, salt and pepper calamari, smoked salmon, grilled tiger prawns, grilled bread, pepper pure
Vegetable Platter
$30.50
Selection of pickled - sautéed vegetables and salads - grilled breads

 

Desserts

Classic Ice Cream Sundae
$7.00
With your choice of, caramel, Chocolate sauce, raspberry or passion fruit sauce & cream. Why not add a delicious Cointreau or tofka vodka shot? “ask our team”
Homemade Sorbet
$8.00
Ask our friendly staff for the flavour of the day (G.F/D.F);
Apple Shortcake
$12.50
“Moma’s secret recipe” Apple Shortcake with a rich apple filling & crumble crust Served warm, topped with caramel sauce & vanilla ice cream
Chocolate Trilogy
$13.00
White, milk & dark chocolate mousses on a rich mud cake base finished with shavings of premium dark chocolate served with a berry coulis G.F
Our Chefs Dessert Dish
$13.00
Ask our team for the delicious treat that has been created for you to enjoy
Cheese Cake Special
$13.00
Ask our team for the delicious treat that has been created for you to enjoy

 

Cheesecake

Apple Shortcake

Homemade Chocolate Trilogy Mousse Cake